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Choya Umeshu: Love you very Maccha

Saturday, 16 May 2015

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CEO and President, Mr Shigehiro Kondo, of Choya Umeshu Co., Ltd.

 

Choya Umeshu launched 3 new cocktails concoction exclusively at Neon Pigeon on Thursday, May 14, and a special visit by the CEO and President, Mr Shigehiro Kondo, of Choya Umeshu Co., Ltd. In collaboration with HaiJapan, the guests were treated with ‘Love you very Maccha’, ‘Aoimoku’ and ‘Shiro’ – Choya concoction specially created by award-wining bartender, Aloysius of Neon Pigeon, and his team!

 

  

‘Love you very Maccha’ which is a concoction mix made with Choya Classic (Original) and other ingredient, while ‘Aoimoku’ with Choya Shiso and ‘Shiro’ with Choya non-sugar Original. For more photos, please click here.

 

‘Aoimoku’ with Choya Shiso 

 

‘Love you very Maccha’ which is a concoction mix made with Choya Classic (Original) 

 

‘Shiro’ with Choya non-sugar Original 

 

Founded by the Kondo family in 1914, the company made the historic decision to start production of Umeshu in 1959. Today, CHOYA is the biggest producer of Umeshu in the world. “Our mission is to produce and promote the finest Umeshu, made with only natural ingredients. We want our products to make you smile” - quoted by Mr Shigehiro.

 

 

Choya is distributed by Whistler Wine & Spirits Pte Ltd. Website: www.whistler.com.sg. Tel: +65 67487820.

 

 

Article by HaiJapan

 

Photos: Hai JapanPosted by Admin in Nightlife on 16 May 2015

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