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Oishii Japan Returns

Friday, 09 October 2015


Oishii Japan 2014 (Image credit: Oishii Japan, OJ Events Pte Ltd)


The return of the 4th edition of Oishii Japan, with representation from 42 out of 47 prefectures in Japan, will be held at the Suntec Singapore Convention & Exhibition Centre from 22 to 24 October 2015. The event last year attracted over 10,000 visitors from 24 countries.


Oishii Japan promises to be a showcase of the finest in Japanese seasonal produce and delicacies, and the latest innovations in food technology. Nearly 300 exhibitors will present over 500 new types of Japanese seasonal produce, prefecture specialties and food machinery.


Kagoshima Wagyu Roast Beef (Image credit: Oishii Japan, OJ Events Pte Ltd) 


Shochu will be one of this year’s highlights, with 36 varieties of Honkaku Shochu 本格焼酎 and Awamori Shochu 泡盛 to be specially showcased at Oishii Japan. Visitors will be able to learn about this versatile drink and pick up tips on the different styles of serving and enjoying shochu through workshops and tasting sessions.


Jyounamagasi, Exclusive japanese sweets (Image credit: Oishii Japan, OJ Events Pte Ltd) 



Oishii Japan 2015 Event Details

Date (Public): Saturday, 24 October 2015
Time: 11.00am to 4.30pm
Venue: Halls 405-406, Suntec Singapore Convention & Exhibition Centre
Admission Fee: S$4 per person. Admission is free for children 12 years and below
Ticketing: www.oishii-world.com/en





Source: Oishii Japan, OJ Events Pte Ltd


Photos: Oishii Japan, OJ Events Pte LtdPosted by Admin in Events on 09 Oct 2015


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